by Wild Wood Growers | Apr 9, 2023 | Foraging
An Introduction to Purple Dead Nettle Springtime in the UK is a delightful season to enjoy, especially when nature awakens and offers a vast range of wild food to eat. One of the earliest wild plants that grow during this season is purple dead nettle, also known as...
by Wild Wood Growers | Sep 17, 2022 | Vegetables
What is Horseradish? Horseradish is a popular root vegetable that is often used as a condiment or ingredient in sauces and salads. It is closely related to cabbage, broccoli, and mustard and can be eaten raw, cooked, or pickled. The roots can be grated and used to...
by Wild Wood Growers | Sep 1, 2022 | Recipes
Classic Horseradish Sauce This classic horseradish sauce recipe is a perfect accompaniment for roast dinner, a dip for chips, or to add to sandwiches. This hot, spicy, and creamy sauce is an essential condiment of choice. How to make horseradish sauce With just 5...
by Wild Wood Growers | Apr 30, 2022 | Mushrooms
6 Immune Boosting Mushrooms Mushrooms are a strange and wonderful food. Though not typically thought of as a “health food,” mushrooms have many properties that make them ideal for boosting your wellbeing. From reducing inflammation to improving cognitive function,...
by Wild Wood Growers | Apr 20, 2022 | Mushrooms
6 Herbs To Cook With Mushrooms If you’re looking for a way to add some extra flavor to your meals, cooking with mushrooms and herbs is a great option! Mushrooms are a versatile ingredient that can be used in a variety of dishes, and they pair well with a variety...
by Wild Wood Growers | Apr 12, 2022 | Mushrooms
6 Mushrooms To Support Health and Wellbeing Mushrooms have many health benefits. They have been for medicinal purposes for centuries. They contribute to immune system resilience, cardiovascular health, and effective digestion. Some mushrooms also have...
